Chopsticks,kuai zi,are the most important eating utensils in China.

筷子是中国最重要的餐具。

Chinese use them during each meal.

中国人每顿饭都要使用。

They’re made of single material with two sticks.

它们是由单一材料和两根棍子组成的。

They’re made of wood or bamboo and use the theory of leverage to pick up various kinds of food easily.

它们是木头或竹子做的，并且用杠杆理论夹起各种各样的食物很容易。

Manners are important when using chopsticks just like using forks and knives in the West.

就像在西方使用刀叉一样，使用筷子时礼貌很重要。

Chinese have used kuai zi for at least 3,000 years.

中国人至少使用过 3000 年。

They have been spread to Asian countries like Japan and South Korea.

它们已经传播到日本和韩国等亚洲国家。

The materials come from nature.

材料来自大自然。

They represent the wisdom of the Chinese

它们代表了中国人的智慧。